Fiori di Sicilia

We have to restrain ourselves from using Fiori di Sicilia in everything!

With its combination of bright citrus and warm vanilla flavors, our Fiori di Sicilia is a fan favorite (with over 1,500 five-star reviews to back it up!). Most often used in Italian recipes like panettone, biscotti, and pandoro, this wonderfully mysterious flavor adds an enticing floral aroma and subtle taste to any recipe. It’s the secret ingredient in our Easter Bread Wreath! A little goes a long way — try adding 1/8 to 1/4 teaspoon in your favorite cookies, pound cake, pie, meringues, or sweet bread.

Read the blog: Fiori di Sicilia is the flavor of spring.

PLEASE NOTE: This product must be shipped via standard ground. Please select the ground shipping option once you are in your shopping cart to avoid any delay in processing your order. (Leaving any other method as your shipping option will delay your order.) Refrigerate after opening. Fiori di Sicilia can cause staining and can erode plastic (such as a refrigerator shelf or drawer); we recommend carefully wiping down the rim after each use.