Cast Iron Braiser with Glass Lid

Bring French kitchen craftsmanship to everyday cooking!

This versatile Staub braiser handles everything from soups and stews to casseroles and slow-braised meats, moving easily from stovetop to oven to table.
The wide base and sloped sides make browning and simmering simple, while the black enamel interior delivers excellent browning with no seasoning required. The tight-fitting glass lid helps retain moisture and flavor while letting you keep an eye on your food as it cooks.
Made in France, this cast iron braiser offers outstanding heat retention and works on all stovetops, including induction. Oven-safe up to 500°F and dishwasher-safe (hand-wash recommended), it’s a reliable, everyday braiser pan built for lasting performance.