For strong, true lemon flavor.
If you love the fresh zesty taste of lemons, you’ll love this highly concentrated lemon powder. It’s perfect for a burst of flavor in icings, sauces, and glazes. It also adds bright flavor to cookies, scones, and cakes. If you want extra lemon flavor in baked goods, use a tablespoon per cup of flour. For lemon glaze, use 1 to 2 teaspoons per cup of confectioners’ sugar.
















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